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Caramel with fruits
Terms and conditions
Ingredients: sugar, caramel, sour cream, butter, wheat flour, water, salt, prunes, dried apricots, dried pineapple, dried papaya, dried cranberries.
Allergens: milk, sour cream, butter, wheat flour.
Caramel with dried fruits
Ingredients: sugar, caramel (sweetened condensed milk (milk strong>, sugar),cream< /strong>, sugar,butter ); wheat flour (flour processing agent - ascorbic acid); margarine (vegetable fats and oils (palm, coconut, rapeseed in various parts), water, emulsifiers: (sunflower lecithin, mono- and diglycerides of fatty acids), salt < span style="vertical-align:inherit;">(0.08%), acidity regulator: (citric acid), flavoring, coloring: (beta carotene); prunes 6%; dried apricots 6%; dried papaya 6%; dried pineapple 6%; dried cranberries 6%; span>sour cream butter ; salt
(Possible tracesof nuts ).
Nutritional value per 100g of product | |
Energy value
Fats of which saturated fatty acids Carbohydrates of which sugars Proteins Salt |
1672 kJ/ 397.4 kcal
13.4 g 7.4 g 61.2.0 g 44.5 g 8.0 g 0.6 g |
Net quantity 60 gr.
Storage conditions: at a temperature of +2ᵒC...+6ᵒC.