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Crisp pastry baskets

€7.00
VAT included
Quantity
 

Terms and conditions

Allergens: wheat flour, butter, eggs, traces of nuts. Net content: 200 g (20 pieces)

Composition

Crisp pastry baskets< /strong>

Ingredients:wheat flour (flour processing agent - ascorbic acid); butter; margarine (vegetable oils (palm, rapeseed), water); eggs; sugar; raising agent sodium carbonate; salt

(Possible tracesof nuts ). 

 Nutritional value per 100g of product
Energy value

Fats

of which saturated fatty acids

Carbohydrates

of which sugars

Proteins

Salt

1017.2 kJ/247.1 kcal

26.4 g

9.8 g

1.4 gr

1.3g

1.1 g

1.1 g