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Tartlet with raspberries and lavender
Terms and conditions
Composition
Ingredients: lavender mousse (cream white chocolate (sugar, cocoa butter, wholemilk u> powder, emulsifiersoy lecithin, natural vanilla flavoring),egg yolks , sugar, drinking water, gelatin, lavender flowers (0.2%), food coloring (carmine, brilliant FCF E133); tartlet (rice flour,almond flour,< u>butter , corn flour, powdered sugar, span>eggs , corn starch , drinking water, salt); raspberry jelly (raspberry juice 90%, sugar 10%), sugar, pectin); crisp (butter, sugar, almond flour,hazelnut< u>crumbs , white chocolate (sugar, cocoa butter, whole milk powder,soy lecithin strong>, natural vanilla flavoring), rapeseed oil). glaze (water, sugar, glucose syrup, gelling agent: pectin, thickener: E407, acid E330), drinking water); cocoa butter; freeze-dried lavender flowers.
(Possible tracesof gluten )
| Nutritional value per 100g of product | |
| Energy value
Fats of which saturated fatty acids Carbohydrates of which sugars Proteins Salt |
1565 kJ/ 376.2 kcal
27.1 g 13.2 g 28.1 g 26.2 g 5.0 g 0.2 g |
Net quantity 0.750 kg
Storage conditions: at a temperature of 0ᵒC...+6ᵒC.
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