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Caramel mini tartlet
Ingredients: tartlet (rice flour, almond flour, butter, corn flour, powdered sugar, eggs, corn starch, drinking water, salt); dark chocolate cream (cream, Belgian dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: ( soy lecithin), natural vanilla flavoring), egg yolks, sugar, drinking water, gelatin); caramel cream (cream, milk, sugar, egg yolks, drinking water, gelatin); caramel (sugar, cream, butter, glucose, salt); crispy layer (almond nut paste (sugar, almond nuts (46.5%), vegetable fat (sunflower), emulsifier: soy lecithin u>), crispy flakes (wheat flour, sugar, vegetable fat (sunflower, rapeseed) in various proportions, anhydrous milk fat< /u>, milk sugar, milk proteins, salt, malt extract ( barley), raising agent, emulsifier sunflower lecithin, antioxidant), milk chocolate (sugar, cocoa butter, whole milk powder , cocoa mass, emulsifier: (soy lecithin), natural vanilla, vanilla flavoring)); cocoa butter; glaze, dark chocolate. (Possible traces of nuts). Allergens: almond flour, butter, eggs, cream, soy lecithin, egg yolks, almonds, wheat flour, milk fat, milk powder, barley.
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