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Cake "Poppy"
Terms and conditions
Allergens: milk, cream, butter, eggs, wheat flour, peanuts.
Composition
Ingredients: boiled caramel (sweetened condensed milk (milk, sugar),cream , sugar,butter u> ); drinking water; eggs ; poppy 9%; sugar; wheat < /u>flour strong>(flour processing agent - ascorbic acid); biscuit crumbs (mixture for biscuits (sugar,wheat flour , reduced-fat cocoa powder, modified starch, cocoa fiber, flavorings, leavening agents, table salt, emulsifiers (E475 , E471, E481)),eggs, rapeseed oil, drinking water, wheat < strong>flour (flour processing agent - ascorbic acid)); peanuts ; baking powder (dough raising agents: (E450i), (E500ii),wheat flour , stickiness regulator: (E170i).
( Traces of other types of nuts< /span>are possible ).
| Nutritional value per 100g of product | ||||
| Energy value 1602 kJ/ 385 kcal | ||||
| Fats
of which saturated fatty acids Carbohydrates of which sugars Proteins Salt |
24 st
13 st 40g 35g 6.7g 0.1 g |
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Storage conditions: at a temperature of +2ᵒC...+6ᵒC.
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